I recently borrowed a book from the library called The Perfect Cake. It’s part of a series from […]
Sandi H.
Let’s play word association. It will be easy. I promise. I say “Redpath”. You say? That’s right. Sugar! […]
I have always love daisies. They are one of my favourite flowers. Actually, any flower resembling a daisy […]
Gingerbread. No, peanut butter. No, oatmeal. No, shortbread. Okay. Really there are so many “perfect” cookies out there. […]
Profiteroles. When a cookbook arrives at WPL all shiny and new, promoting 450 foolproof recipes AND it features […]
Not to be conceited but my baking skills are beyond basic. That being said, I am far (far) […]
I’ve never borrowed a cookbook by Australian food stylist Donna Hay before. I’ve admired them in book stores […]
Mary Berry. What can you say about Mary Berry? Although a food writer and TV presenter since the […]
There are thousands…hundreds of thousands…millions probably…of cookbooks out there. And while we don’t have millions of cookbooks at […]
It’s no secret. I love baking. I love cooking. I love trying new recipes. I enjoy TV shows […]
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