baking

  • You Had Me at Profiteroles

    You Had Me at Profiteroles

    Profiteroles. When a cookbook arrives at WPL all shiny and new, promoting 450 foolproof recipes AND…

  • Hay! It’s Worth a Look.

    Hay! It’s Worth a Look.

    I’ve never borrowed a cookbook by Australian food stylist Donna Hay before. I’ve admired them in…

  • Mary Berry Everyday

    Mary Berry Everyday

    Mary Berry. What can you say about Mary Berry? Although a food writer and TV presenter…

  • Lookin’ Not Cookin’

    Lookin’ Not Cookin’

    There are thousands…hundreds of thousands…millions probably…of cookbooks out there. And while we don’t have millions of…

  • It Really is Delish!

    It Really is Delish!

    It’s no secret. I love baking. I love cooking. I love trying new recipes. I enjoy…

  • Headin’ South

    Headin’ South

    My Mum is a big fan of HGTV. Not that she is taking on any home…

  • Bake It Better

    Bake It Better

    The Great British Bake Off has spawned a LOT of cookbooks, from judges (Mary Berry and…

  • It’s All About Pi(e)

    It’s All About Pi(e)

    We live in a great city for celebrating Pi Day (March 14). I’m not entirely sure…

  • Battle of the Confections

    Battle of the Confections

    How often do you have two books you’ve placed on hold come in at the same…