Book Riot is sharing their picks of “The Best Bread Books For Your Quarantine Baking“. Baking bread is […]
Category Archive: baking
I couldn’t help but start this cooking blog with the following quote from Barbara Johnson. It makes me […]
I’m not a wildly enthusiastic cook—as my family will tell you. Nor do I borrow a lot of […]
Chances are, if you work in a library or have a bookish lifestyle and you spend any time […]
It’s no secret that I love the Great British Bake-off (or The Great British Baking Show, as it […]
We’re entering that time of year when we yearn for comfort foods, sign up for cookie exchanges with […]
WPL staff member and @bakingbookworm blogger Laurie P. will be at the McCormick Branch on Wednesday, November 20 at […]
Better Homes & Gardens (BHG) has been around for a long time. It was founded in 1922 by […]
Recently I had quite a number of cookbooks at home from the library. It was overwhelming, in a […]
Le Cordon Bleu. Well. What do you think of when you hear those three words? A master chef? […]
